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The art of cooking for the diabetic / Mary Abbott Hess ; assisted by Jane Grant Tougas.

By: Contributor(s): Material type: TextTextPublication details: Chicago, Ill. : Contemporary Books, c1996.Edition: 3rd edDescription: x, 549 p. : ill. ; 27 cmISBN:
  • 0809233932
Subject(s): DDC classification:
  • 616.4/620654 20
LOC classification:
  • RC662 .H47 1996
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Holdings
Item type Current library Call number Status Date due Barcode
უცხოური წიგნი/ Foreign book უცხოური წიგნი/ Foreign book NVU ABC Library Med-Hes-1 (Browse shelf(Opens below)) Available 9780809233939

Includes bibliographical references (p. 522-523) and index.

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